AGR-36G 36″ Gas Range with Griddle Top - New Restaurant Equipment

Standard Features: Stainless steel exterior including front, back sides, kick plate, back guard and over shelf Heavy duty 3/4” thick polished steel griddle plate Drip tray provided under burners to catch grease drippings 27,000 BTU top burners & 27,000 BTU oven burners Oven temperature range between 175°F to 550°F Standing pilot for open top burners Oven pilot with 100% safety shut off Enamel interior oven for easy cleaning Multiple position oven rack guides Two(2) chrome oven rack per oven standard Available in Natural and Propane 3/4” NPT rear gas connection and regulator provided Four(4) casters standard

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AGR-36G — 36″ Gas Range with 36″ Griddle – Atosa USA

Atosa USA ATMG-36 CookRite 36.00'' Countertop Gas Griddle

Standard Features: Stainless steel exterior including front, back sides, kick plate, back guard and over shelf Heavy duty 3/4” thick polished steel

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AGR-36G — 36″ Gas Range with 36″ Griddle – Atosa USA