Sauté Pan - 12 or 10 inch Stainless Steel - Made in USA - American
Price: $ 55.00
4.5(175)
The perfect meal doesn’t just fill you up, it brings everyone together. And this sauté pan is just the tool for the job. It’s the one you’ll reach for to sear salmon fillets or braise a pot roast again and again..
The perfect meal doesn’t just fill you up, it brings everyone together. And this sauté pan is just the tool for the job. It’s the one you’ll reach for to sear salmon fillets or braise a pot roast again and again.
Sauté Pan - 12 or 10 inch Stainless Steel - Made in USA - American Kitchen
All-Clad A kitchen staple in a variety of sizes, the fry pan is ideal for searing, browning and pan frying everything from eggs to meats. The fry pan features a flat bottom and flared sides that make tossing foods effortless and allows for easy turning with a spatula. Great for cooking at high heat with oils to develop foods with full, rich flavor, color and crisp texture.
All-Clad Stainless-Steel Skillet with Lid, 12
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The Cooks Standard professional aluminum nonstick restaurant-style sauté skillet fry pan is made of heavy gauge aluminum for quick/even heat conduction and prevents hot spots. Nonstick coating for easy food release/cleaning and allows for healthy cooking/tossing. The riveted handle for durability and silicone grip stays cool/comfortable. The silicone handle is removable for oven use, and the deep and flat bottom holds a large amount of food and stays balanced.
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