equipment - How heavy should a Chinese chef's knife be? - Seasoned
Price: $ 109.00
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What weight should a Chinese chef's knife be and for what purpose? All around, i.e. one knife for most cooking Slicing Chopping vegetables Meat without bones Chicken or fish with bones Chinese ch
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Product Information * Brand:TOJIRO * Model:F-630 / F-631 / F-632 * Material:Blade: VG-10 stainless steel (Middle layer), 13-Chrome stainless steel
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