Zwilling Gourmet 4.5 Steak Knife
Price: $ 12.50
5(379)
The premium cutlery pioneer ZWILLING J.A. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence.ZWILLING Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional.
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The premium cutlery pioneer Zwilling J.a. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence.zwilling Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability.
Zwilling Gourmet 4.5 Steak Knife
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ZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue.
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The Zwilling Gourmet knife collection boasts lightweight blades that are precision-stamped from a single piece of high-carbon stainless steel,
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The Kramer by Zwilling Euroline Damascus knife collection is a collaboration with world-famous master bladesmith Bob Kramer. Each knife is hand made to Kramer's exacting standards in the legendary cutlery center of Seki, Japan. A blade core of SG2 stainless steel is Cryodur ice-hardened for scalpel-like sharpness, then enveloped in a stunning 101-layer chevron Damascus design. The triple-riveted black linen Micarta handle features a signature Bob Kramer mosaic pin.
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An excellent value, this set of steak knives features blades of high-carbon stainless steel, ice-hardened for strength and sharpness. Set of four 4 1/2 steak knives. Blades are precision-stamped from single pieces of high-carbon stainless steel. Micro serrations on blade edges help the knives slice cleanly through steaks, chops and other individual cuts. Zwilling's patented Friodur ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic.
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Zwilling Gourmet Steak Knives are ideal to slice into baked pork chops hot out of the oven or sizzling steaks right off the grill. Zwilling Gourmet is the go-to knife series for home chefs eager for their everyday meals to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability. Proudly crafted in Germany, the knives are made of special-formula steel that has been perfected for over 285 years.
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