Matsunaga King, Japanese Whetstone 800/6000 Grit

This is a double sided Japanese Whetstone (Toishi) with base useful for sharpening a dull knife or honing a knife prior to use. The sharpening stone is a combination Japanese Whetstone (Toishi) with Grit 800 (Red side) and 6000 (White side). The Japanese Whetstone (Toishi) manufacturer Matsunaga with the brand name King is from Osaka Japan. They are the oldest and best-known Toishi maker of Japan. This is a double sided Whetstone (Toishi) with Combination Grit 800 and 6000 which is medium (red side) and  finishing (white side). Medium side is for a middle sharpening point after using the rough grinding stone.  This will decrease the grinding pattern on the metal after a rough stone. A finishing whetstone is used when creating minor adjustments to the cutting edge. Since the polishing power is weak, use it after grinding with a medium whetstone.  Please read before use: 1.Soak in.

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Hasu Seizo is a family-owned business who offers authentic Japanese knives. Our family is the manufacturer of the Sakai Takayuki brand in Osaka. The best place to buy handcrafted Japanese chef knives. Free U.S. delivery for orders over $150.

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Size: 140x45x34mm Weight: 440g Material: whetstone: Special abrasive material, base: plastic Requires submersion in water before use.

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To obtain a truly sharp edge, you must hand sharpen your Japanese knives with Japanese water stones. The process of sharpening on a stone is not unlike sanding wood; the whetstone scratches away material from the blade in stages to shape and polish the metal to an acute edge. Water stones come in a broad range of grits, from very rough to fine, for this purpose.

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