Victoria Cast Iron Cast Iron Comal & Pizza Pan, 2 Sizes, Pre-Seasoned on Food52

This Victoria Cast Iron comal and pizza pan with handle is cast-iron through and through with a naturally slick surface that happens to come pre-seasoned, too..
We’re starting to wonder what this pan can’t do. The flat surface is a shoo-in for tortillas and pizza, sure. But also? It can turn out dosas, crêpes, pancakes, eggs and bacon, cookies, roasted vegthe list goes on. Since it’s cast-iron through and through, it has a naturally slick surface that gets even better with time. (It even comes pre-seasoned to help get things started.) Let’s not forget the helper handles, either—those are for taking it from stovetop to oven to grill.

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The 10 inch cast iron flat pan has greater retention and distribution of heat. This seasoned frying pan can keep your food hot for 15 min Or longer. Curved, bigger and Longer handle for better grip High Quality commercial iron casting for durability excellent heat retention. Made in Colombia using European cast iron machinery. Suitable for cooking in: induction, ceramic, campfire, grill, broiler and oven 100% non-GMO flaxseed oil seasoned coating.

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Victoria Cast Iron Cast Iron Comal & Pizza Pan, 2 Sizes, Pre-Seasoned on Food52

Give your cooking the upgrade it deserves with high-quality cast-iron cookware. Our Cast-Iron Comal Griddle Pan with a Long Handle is superior to traditional comal, griddle, and pizza pans because it offers better quality and can last for years of use. This 10.5-inch crepe pan is built from high-quality iron and with the cook in mind. The textured engineered surface maintains the seasoning better than smoothed pans, and it has better heat retention and distribution that keeps food hot.

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