Vermicular Oven-Safe Lightweight Japanese Cast Iron Frying Pan, 4 Sizes, on Food52

Vermicular’s unbelievably lightweight cast-iron frying pan just got one more superpower: It can go in the oven. Get it with or without a stainless-steel lid..
Vermicular’s Japanese cast-iron frying pan has superpowers: It can go in the oven, and it’s so lightweight, you can lift it with one hand. You can even get it with a stainless-steel lid with a cast-iron handle that stands up on its own, making it a cinch to grab. Pretty cool, right? Compatible with all cooktops, including induction. Oven safe up to 570°F. Dishwasher safe (handwashing recommended). Cast-iron skillet with aluminum handle. Stainless steel lid. Delivers superior heat distribution and retention. Enameled finish resists dulling, staining, chipping, and cracking. Ready to use and requires no seasoning. PFOA, PTFE, PFAS, and lead free.

Vermicular 10.2-inch Oven Safe Skillet with Lid

Vermicular Japanese Cast Iron Frying Pan, Lightweight on Food52

Your Easy-To-Follow Guide On Vermicular Cast Iron

Vermicular, Shop

Vermicular 10.2-inch Oven Safe Skillet with Lid

Vermicular, Shop

Vermicular (@vermicular_global) • Instagram photos and videos

Vermicular Oven-Safe Lightweight Japanese Cast Iron Frying Pan, 4 Sizes, on Food52

Vermicular Japanese Cast Iron Frying Pan, Lightweight on Food52

The Best Enameled Cast Iron Skillet (2023) for Browning and Braising

Vermicular (@vermicular_global) • Instagram photos and videos

7 Everyday Pans & Skillets for Beginner Cooks