Global Classic Vegetable Ultimate Knives, Set of 3

lt;p>Global's award-winning knives are made to the exacting standards of professional Japanese chefs. This set includes three knives ideally suited for prepping vegetables: a hollow ground santoku, hollow ground vegetable knife and a paring

Lightweight, precisely balanced 8-1/4-inch knife for carving meat, poultry Blade made of high-tech molybdenum/vanadium stainless steel Edge retains

Global G-3, Classic 8.25in/21cm, Stainless Steel Carving Knife, 8.25

Global Classic 3 1/2” Paring Knife

The one-piece stainless steel construction, unique convex edges and a dramatic signature dimpled pattern on the handles ensure professional performance. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance.

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Classic 3 Piece Knife Set

Global 3 Piece Knife Set

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Classic 5.5'' Vegetable Knife - Hollow Ground

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