Town 34720 20 Hand Hammered Cantonese Wok

Create your signature stir-fry, ethnic cuisine, or stew with this Town 34720 20" hand hammered Cantonese wok. Its deep, curved sides promote excellent food movement. Plus, it comes with 2 reinforced handles on the side that are sturdy and easy to hold. <br><br> This Cantonese style wok is especially useful for serving large quantities of food to groups. Made from durable 16-gauge cold-forged steel, this wok is also strong and able to withstand use in your commercial kitchen. It's also designed to fit a 16" chamber. Use this wok to bring your fresh creations to life and serve customers a dish they love. <br><br> <b><u>Overall Dimensions:<br></b></u>Top Diameter: 20"<br>Height: 5 3/4".
There is no substitute for a good wok when you need to saute and serve in large quantities, and this hand-hammered Cantonese wok is the perfect solution! Made out of rugged 16 gauge cold-forged steel, this wok is a great addition to any restaurant that prides itself on quality, authentic Asian cuisine..
Carbon steel and cast iron woks should be seasoned regularly to prevent rusting and provide a protective coating. Learn how to season your wok by watching this video! .
Seasoning your pans enables you to cook great-tasting food with minimal oil, butter, or fat. It also provides a stick-resistant surface, allowing for easy clean up, and will keep your pans from rusting quickly. Check out this video to learn how to season cast iron and carbon steel pans. .
Pan seasoning is essential for keeping your pans performing their best in your kitchen. This instructional video will show you the proper steps to seasoning your cooking pans based on their material.

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There is no substitute for a good wok when you need to saute and serve in large quantities, and this hand-hammered Cantonese wok is the perfect

Town 34720 20 Hand Hammered Cantonese Wok