The 8 Knife: Thoughtfully Designed, Affordably Priced

The 8 Knife: Thoughtfully Designed, Affordably Priced

Price: $ 67.50

4.8(340)

Named Best Balanced Chef's Knife by NYMag's The Strategist. Our 8" Knife is constructed to perfection. With three layers of both high-carbon and corrosion-resistant stainless Japanese steel, it offers a unique blend of ultimate sharpness and a low-maintenance personality, with a comfortable and attractive grip to boot.

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Fine edge chef's 8 fine edge, full tang stainless steel blade And durable handle with stainless steel rivets. Dishwasher safe. Good Cook tools and

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Good Cook 8-Inch Fine Edge Chef's Knife

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Classic knives are made of high quality stainless steel. The one-piece traditional forged construction provides durability and features a full bolster for added weight comfort and safety. Traditional three rivet handle with exposed full tang and full bolster provide a comfortable grip with balance and support.

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J.A. Henckels International Classic 8 Chef's Knife, Black

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America's Test Kitchen Recommended: The tapered knife edge is ground in two directions for maximum cutting performance and durability, and easy to

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Victorinox Swiss Classic 8-Inch Chef's Knife with Straight-Edge Blade and Black Handle

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THE PERFECT BALANCE: Top-heavy knives cause hand-cramping. Our blade is a full tang: it extends into the handle, so weight is better distributed, and

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Material, The 8 Japanese Chef's Knife For Chopping & Cutting, Razor-Sharp Strong Blade, Carbon Stainless Steel, Cool Neutral

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ULTRA-SHARP BLADES: Superior professional-level sharpness that ensures precision cutting. STAYS SHARP LONGER: Professional, satin-finished blade

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HENCKELS Classic Razor-Sharp 8-inch Slicing Knife, German Engineered Informed by 100+ Years of Mastery, Stainless Steel

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Hedley & Bennett Chef's Knife Set Review: Chef-tested and approved - Reviewed

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The Best Chef's Knives for $75 or Less