LOUIS TELLIER The Chef's Profeassional vegetable slicer, mandoline
Price: $ 25.50
4.5(326)
Mandolin 1000 with guide - Matfer - Meilleur du Chef
Bron Coucke Mandoline super professional
Made in France robust and reliable with 4 blades - 2 of which are selected by moving a handle on the side of the frame. One cuts julienne strips 29 at a time the other is more suited to fries or vegetable sticks 9 at a time. The thickness of the slices is adjusted by levers at the back. The corrugated blade is ideal for wavy edged vegetable slices crisps and gaufrette potatoes. Cuts vegetables and fruit into thin slices sticks or crinkles.
Bron Coucke Original Stainless Steel Mandoline Slicer
Louis Tellier 3839 Bron Coucke Mandoline Slicer with Hand Guard and (2) Blades, Stainless Steel : Home & Kitchen
Bron Coucke Mandoline and Raclette
Louis Tellier Food Prep Equipment at WebstaurantStore
Makes easily: Cocottes, Fondantes and \Touné Cut\ Veggies with a length from 1.5\ to 3\. Consistence of the 7 sides. Adjustable blade (3
Louis Tellier MLT Louis Tellier \TOURNÉ CUT\ vegetable Cutter
Bron Coucke Mandoline super professional
Bron Coucke Professional Mandoline 2 & 4,5 mm
Slicers by Louis Tellier
The Original Bron Mandoline slicer made in France! Built for professionals but at home in any gourmet lovers kitchen. It can slice, julienne, chip, waffle, and ripple cut as thick or thin as you need. A classic French design, this modern version is made from stainless steel.
Matfer (215030-035) 2 Juliene Blades Stainless Steel Mandoline with Stainless Steel Pusher/Blades
LOUIS TELLIER japanese mandoline vegetable slicer
Louis Tellier - Pastry Chef's Boutique
