The Best Non Stick Saute Pan | 3.5 qt | Made in
Price: $ 91.99
4.9(643)
The result is an even-heating stainless base with a frictionless cooking surface that is durable enough for high-volume restaurant kitchens, and is the easiest to clean. The large cooking surface of the versatile Saute Pan is built for searing or sautéeing, while the high straight walls and 3.5 QT capacity makes this shape ideal for reducing or braising.
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Non Stick Saute Pan
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Nonstick Hard Anodized Deep Saute Pan with Lid has a hard anodized surface is harder than stainless steel dense and chip-resistant. The heavy gauge aluminum core provides even heat distribution and prevents hot spots. Nonstick delivers exceptional performance makes food release/cleaning easy and allows for healthy cooking. A stainless steel rim protects tempered glass lid with steam vent. Riveted stainless steel handles for strength stay cool and are comfortable. Not Induction compatible.
Cooks Standard 5 Quart/11-Inch Hard Anodized Nonstick Deep Saute Pan with Lid
The non-stick frypan CHOC made of thick aluminium with PFOA-free PTFE 5-layer coating is now equipped with a solid induction bottom for use on all heat sources including induction. Improved heat resistance and more regular temperature rise. It still offers an optimum resistance to abrasion as well as a reinforced non-stick and slip qualities. The steel handle is firmly riveted. Do not heat on its own or overheat. Avoid temperature shocks. Do not use metal objects in the cookware.
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Non Stick Saute Pan
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