TAMAHAGANE SAN KYOTO CHEF KNIFE WITH SHEATH – HITACHIYA USA

63 layers of VG5(core)and SUS410(rest of 62 layers) . The raw material with 63　layers was thinned to 2.0mm from 20.0mm by repeated rolling process. Specifications63 layersMaterial : VG5 steel core sandwiched between layers of SUS410 steel for stain resistanceEdge Style : Double edgedHandle material :Strongly compressed

HITACHIYA USA- Cutlery & Knife Sharpening High Quality Cookware Store

Tamahagane Kyoto – Japanny x Seisuke Knife

HITACHIYA USA- Cutlery & Knife Sharpening High Quality Cookware Store

[General Features] Tamahagane Kyoto Damascus Stainless Knife series are quite high quality, extremely sharp, hard, and durable for professional use.

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 270mm

The blade is shape like a bird beak, it's because; The arched in blade makes it easier to achieve a clean cut on a curved surface. It's useful for

TAMAHAGANE SAN KYOTO BIRD BEAK KNIFE

Knives – HITACHIYA USA

Tamahagane Kyoto – Japanny x Seisuke Knife

HITACHIYA USA- Cutlery & Knife Sharpening High Quality Cookware Store

Tamahagane San Kyoto SNK-1105-8 inch, 210mm Chef's Knife : Grocery & Gourmet Food

HITACHIYA USA- Cutlery & Knife Sharpening High Quality Cookware Store