Syosaku Japanese Petty Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 46 Layer Octagonal Magnolia Wood Handle, 6-Inch (150mm)

Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto

Syosaku Japanese Vegetable Knife Shaded Damascus VG-10 16 Layer Black Pakkawood Handle, Nakiri 6.3-Inch (160mm)

Syosaku Japanese Sujihiki Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Slicer 9.5-Inch (240mm) with Magnolia Wood Sheath Saya Cover

Sharp and Resistant to Rust, Petty Kitchen Knife Damascus

Yoshihiro VG-10 46 layers Hammered Damascus Santoku 7(180mm) +

Syosaku Japanese Petty Knife Damascus ZA18 69 Layer

Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto

Syosaku Japanese Petty Best Sharp Kitchen Chef Knife Shaded Damascus VG-10 16 Layer Black Pakkawood Handle, 5.3-Inch (135mm)

Syosaku Japanese Petty Best Sharp Kitchen Chef Knife Shaded Damascus VG-10 16 Layer Black Pakkawood Handle, 5.3-Inch (135mm)

Syosaku Japanese Petty Knife INOX AUS-8A Stainless

Forged and hammered with 46 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value. The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife.

Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife (Octagonal Red Pine Handle)

Syosaku Japanese Petty Best Sharp Kitchen Chef Knife Shaded Damascus VG-10 16 Layer Black Pakkawood Handle, 5.3-Inch (135mm)

Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto

Syosaku Japanese Petty Knife Hammered Damascus VG-10 46 Layer D-Shape Magnolia Wood Handle, 6-Inch (150mm)