Swiss Classic Chinese Style Chef’s Knife
Price: $ 60.99
4.8(472)
A standout blade in every sense, our Chinese Chef’s Knife covers all bases, and then some. Need to chop? Tick! Cut and dice – no problem. How about
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Victorinox Swiss Classic Chinese Style Chef's Knife
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Blade Material Stainless Steel Brand Victorinox Color Stainless Steel Handle Material Thermoplastic elastomers (TPE) Blade Edge Normal straight edge
Victorinox 7 Chinese Classic Chefs Knife Stainless Steel Cleaver Butcher Knife Fibrox Handle Swiss Made
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Victorinox 5.4003.18. Modern nylon and patented Fibrox handle is hygienic dishwasher safe slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A cleaver is a large rectangular knife that is used in cutting meat. Very heavy enabling the knife to cut through bone and joints with sheer force. Some models have a hole in the end to allow them to be hung up easily.
Victorinox - Fibrox Chefs Knife Chinese Style 18 cm
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Victorinox Swiss Classic Chinese Style Chef's Knife
