Properly Storing Feta Cheese - The Balkan Hostess
Price: $ 10.50
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About a year ago, a friend was telling me how she picked up some feta cheese at the store and the lid of the container was not closed properly. So on her way home, the container opened and all the liquid spilled out making a huge mess in the car. […]
Many of us are familiar with feta as the white, slightly salty cheese that is crumbled into Greek salads in 24-hour diners across America. Feta is truly a great cheese for salads, but it is also a delicious table cheese that should not be overlooked. Feta is Greek for slice because feta is made in very large blocks, then sliced. A saltwater brine is then poured over the pieces to arrest the ripening process.
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