Staub Cast Iron Round Cocotte, Dutch Oven, 5.5-Quart, Serves 5-6, Made In France, Burnt Orange
Price: $ 236.00
4.6(652)
The STAUB cocotte/Dutch oven is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout.
LOCKS IN FLAVOR: Heavy weight tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
STAUB Cast Iron Dutch Oven 5.5-qt Round Cocotte, Made in France, Serves 5-6, Black Matte
Staub Cast Iron Round Cocotte, Dutch Oven, 7-quart, serves 7-8
The French oven is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics. Staub has perfected this tradition in our signature La Cocotte French Oven, the choice of some of the worlds best chefs. The traditional round design has self-basting spikes for continuous, natural basting. When your meal is ready, La Cocotte moves beautifully from the stove to your table.
Staub Cast Iron 5.5-Quart Round Cocotte - Burnt Orange
Staub Cast Iron Oval Cocotte, Dutch Oven, 5.75-quart, serves 5-6
Staub Cast Iron Oval Cocotte, Dutch Oven, 5.75-quart, serves 5-6
The French oven is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics. Staub has perfected this tradition in our signature La Cocotte French Oven, the choice of some of the worlds best chefs. The traditional round design has self-basting spikes for continuous, natural basting. When your meal is ready, La Cocotte moves beautifully from the stove to your table.
Staub Cast Iron 5.5-Quart Round Cocotte - Burnt Orange
Buy Staub Cast Iron - Round Cocottes Cocotte
Buy Staub Cast Iron Cocotte
Staub Cast Iron Oval Cocotte, Dutch Oven, 5.75-quart, serves 5-6
Staub Cast Iron 3.5-QT Pumpkin Cocotte With Stainless Steel Knob
The 5-quart Tall Cocotte is a taller version of the classic 4-quart cocotte, making it the ideal tool for cooking larger quantities, without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts as well as layered dishes like tians, or dishes that rise, such as soufflŽ. Plus, the added height reduces the risk of liquids boiling over and reduces splatter when deep-FRYINGing or searing.
Staub - Cast Iron 5-qt Tall Cocotte - Cherry
3.5-quart cocotte in the shape of a pumpkin Enameled cast iron with burnt orange 3-coat Majolique finish for added brilliance and depth Textured black
STAUB Cast Iron Dutch Oven 3.5-qt Pumpkin Cocotte with Stainless Steel Knob, Made in France, Serves 3-4, Burnt Orange
Staub Cast Iron Round Cocotte, Dutch Oven, 5.5-quart, serves 5-6
