Solingen Germany, Professional knife for boning and cutting of

Solingen Germany, Professional knife for boning and cutting of meat - Sticking knife, size of the blade: 23 cm and total length: 36.0 cm - stiff, The knife is made of chrome- molybdenum alloy, vanadium steel, Manufacturer: Eikaso Solingen Germany [1132330-30] - Professional knife, suitable for cutting meat, boning or filleting fish, manufactured by Solingen. The knife is made of chrome- molybdenum alloy, vanadium steel for extreme sharpness and strength. A professional knife for chefs, butcher’s shops or just people, wishing professional results in their own kitchen. Technical details: Blade length – 23 cm, handle length

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