Le Creuset Signature Enameled Cast Iron Bread Oven, 5 Colors on Food52

Le Creuset’s new cast-iron bread oven is designed to give you picture-perfect artisan bread, with a domed lid that traps steam for crispy, golden-brown crust..
If you’re into crusty-golden artisan loaves—listen up. This newcomer from Le Creuset is a Dutch oven just for bread. With raised lines on the base to give your dough a lift and a domed lid traps steam for a crispy crust, it’s designed to give you picture-perfect bread every time. Oven safe up to 500°F. Dishwasher safe (handwashing recommended). Cast-iron delivers superior heat distribution and retention. Lid has an easy-grab stainless-steel knob. Enameled surface never needs seasoning. Metal utensil friendly. Goes from oven to table.

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