LloydPans 10x10x1.5 inch Sicilian Style Pizza Pan, Pre-Seasoned
Price: $ 14.00
4.9(430)
Lloyd Pans Sicilian-style pizza pans require no Pre-Seasoning on your end. Our exclusive Pre-Seasoned Tuff-Kote (PSTK) finish is a permanent, stick-resistant coating, eliminating the need for any pre-seasoning. The double-thick flat rim adds strength and long-lasting durability. Heavy-duty .063 thick aluminum bakes faster than steel pans.
Designed to bake Roman-style pizza al taglio, this pan features a heavy 12-gauge aluminum construction, which resists corrosion to ensure long-lasting use in your establishment. The anodized aluminum heats up quickly and cooks evenly, baking a light, airy crust that is sure to impress your guests.
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This LloydPans pizza pan separator / lid XSEPS-10X10 is designed for use with a 10 x 10 Sicilian pan (sold separately). It features an 18-gauge aluminum construction, ensuring long-lasting use in your establishment. It allows for multiple pans to be stacked, helping to save space on your counter, and it holds in heat and humidity for faster proofing when used as a cover. Plus, the indent keeps pans from sliding while stacked.
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