Should You Foil Wrap Your Meat In Your Smoker?

There are tons of different ways you can prepare your meat, one of which is smoking. While it began as a food preservation method, food smoking has evolved into a timeless art form with people looking for various ways to spice up their briskets, pork, or chicken.

Made in the USA, this package contains one roll of Reynolds Wrap Pitmaster's Choice tin foil, measuring 25 feet long by 18 inches wide (37.5 square

Reynolds Wrap Pitmaster's Choice Aluminum Foil, 37.5 Square Feet

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