Black Magic Cajun Blackening Seasoning and Dry Rub

Time to conjure up the cast iron, invoke the Cajun cooking spirit, and get this party started!Black Magic is our version of a Cajun blackening spice with a little bit of cayenne fire, a lot of that spicy-sweet paprika perfection, and a frisky garlic-herb blend that hits you right in the kisser. This bewitching cajun seasoning is also flawless when straight-rubbed onto any meat or fish and works exceptionally well in a smoker (we smoked a whole turkey for Thanksgiving - it was spellbinding deliciousness). In fact, it

Spiceology Barbecue Spice Rubs 5-Pack Greek Freak, Nashville Hot, Black Magic, Smoky Honey Habanero, Black & Bleu

BLACK MAGIC SPICE RUB, Spiceology Black Magic seasoning is a versatile spice rub packed with warm Cajun blackening spices. Use this flavorful blend to

Black Magic - Spiceology Cajun Blackening Blend - Cajun Dry Rub All Purpose Seasoning - 4.4 ounces

The BEST Blackening Seasoning Recipe

Time to conjure up the cast iron, invoke the Cajun cooking spirit, and get this party started! Black Magic is our version of a Cajun blackening spice with a little bit of cayenne fire, a lot of that spicy-sweet paprika perfection, and a frisky garlic-herb blend that hits you right in the kisser.

Spiceologist Black Magic Rub - 18 oz jar

CAGE BLACKENING MIX AND CAJUN SEASONING - Tastemaker Market Curated by Ric Orlando

Blackening Seasoning Mix Paul Prudhomme Recipe

Spiceology - Black Magic - Cajun Blackening Spice Blend - Salt-Free - Spicy Creole Dry Rub and Seasoning - Use On: Beef, Chicken, Mac N' Cheese, Turkey, Butter, Seafood or

Cajun Blackening Blend – Galena Garlic Company

Blackened Seasoning - Immaculate Bites

Ingredients, Paprika, Garlic, Spices, Onion, Nutrition Facts, Serving size: 1/4 tsp (0.6g), Servings per container: 756, Amount Per Serving, Calories

Spiceology - Black Magic - Cajun Blackening Spice Blend - Salt-Free - Spicy Creole Dry Rub And Seasoning - Use On: Beef

Magic* Seafood Seasoning – A Couple Cooks

This may surprise you: the most famous recipes for crawfish, catfish, crab, broiled oysters, and jambalaya trace their roots back to the Canadian Maritimes. In the modern kitchen, though, our Cajun seasoning always tastes and smells 100% Louisiana bayou. Also available in Salt-Free Cajun.

Cajun, Classic Seasoning - Flatpack, 1/2 Cup - The Spice House