Mitsumoto Sakari 7 inch Japanese Santoku Chef Knife, High Carbon Stainless Steel Kitchen Cooking Knife, Professional Hand Forged Chef's Knives

Best Chef Knives – Six Recommendations

Best Japanese Chef Knives – Six Recommends

Best Chef Knives – Six Recommendations

Traditional Hand Forged , Professional Japanese Santoku knives are made of 3 layers of Japanese SKD-11 high carbon stainless steel. Hardness is up to

MITSUMOTO SAKARI 7 inch Japanese Santoku Chef Knife, High Carbon Stainless Steel Kitchen Cooking Knife

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