Chasseur French Enameled Cast Iron Round Dutch Oven, 4.2-Quart, Quartz Blue - Perfect for Slow Cooking and High-Temperature Searing in the Cooking Pots department at
Price: $ 181.50
4.7(511)
Made in France, Chasseur heavy-bottomed Dutch ovens are perfect for cooking delicious soups and stews, searing and braising meat, caramelizing vegetables, and baking bread. Valued for its versatility on all cooking surfaces, its even heating properties, energy saving, and exceptional browning capability. Premium quality and the ease with which it can be cleaned make Chasseur enameled cast iron the best choice for cookware.
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Chasseur’s enameled cast iron braisers offer a time-tested way of braising meats and greens and cooking fresh vegetables. To keep your meats juicy and allow your vegetables to retain their natural color, braising is recommended by chefs in France and around the world. Chasseur products are handmade in France, by artisans, where they have been producing their double-enameled works-of-art for almost a century.
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