Maximize Food Provision and Preparation Amidst the Pandemic - Ole Miss News
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OXFORD, Miss. – As the country slowly continues reopening for business during the COVID-19 pandemic, University of Mississippi food experts and registered dietitians are weighing in on the food supply chain, sharing local sourcing, gardening and home cooking as solutions for issues of food preparation and safety. To better cope with the impact of theRead the story …
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Maximize Food Provision and Preparation Amidst the Pandemic - Ole Miss News
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