Flenc Kai Kitchen Knife Set 19 Pieces German Stainless Steel Knife Set with Block and Meat Shredder Claws & Reviews

Kitchen Knife Set,19 Pieces Chef Knife Set with Block for Kitchen,German Stainless Steel Knife Block Set with Scissors,Peeler,Sharpener,Dishwasher Safe. Use & Care Instructions of Kitchen Knife Maintenance Choose high-quality cutting boards to avoid cutting on glass, granite, and steel bowls, which may damage the blade Do not soak the knife in the sink for a long time to avoid rust After using the knife, avoid food residue on the knife, causing rust or corrosion of the knife edge Avoid using dishwashers and steel wire balls to clean the knives, resulting in damage to the blade and scratches on the knife surface Pre-soak and clean the knives in warm water without abrasive, non-corrosive cleaning agents, and wipe clean with a sponge In order to avoid rust as much as possible, it is recommended that you clean and dry the knives by hand after use, and store them in the knife holder Sharpening To ensure your knives maintain sharpness, use quality sharpening steel on a regular basis. Draw the blade edge at an angle of approximately 20 degrees against the steel for about 10 to 20 strokes. Then test the sharpening of the knife with a piece of plain paper, which should be easily cut by a sharp knife. Safety As knives are designed for cutting only, do not use knives for another purpose like can-opening. Never try to catch a falling knife. Dangerous! Keep your knives away from children.

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