Paella Pan - Carbon Steel
Price: $ 87.99
4.7(699)
Create unique dishes with the Carbon Steel Nonstick 16 in. Paella Pan in Copper. It's shaped to be wide and shallow for maximum heating surface. The nonstick copper surface allows for crispy rice on the bottom while providing easy food release. The pan's matte black carbon steel exterior can withstand strong temperatures and even heating. For long lasting use and quality, hand wash the pan.
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Imported from Spain and made from carbon steel, this pan is the most common and popular paella pan in Spain and is perfect for making authentic and delicious paella. They are shallow with sloping sides that help cook the rice evenly and develop more intense flavors. The pan is thin but quite rigid and durable with a hammered dimpled bottom which distributes heat evenly and quickly while also giving it a beautiful look. The handles are made of steel and painted red.
Garcima Carbon Steel Paella Pan - 38 cm/15 in
Authentic paella pan. Made in Spain. Informative pamphlet included, which contains two recipes. Can be used on a gas or charcoal grill, on the stovetop, or in the oven. Carbon steel is durable and conducts heat well. Dry the pan right after washing it and then rub the inside with a little vegetable oil to prevent rusting.
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Serves 12 to 20 people. The pan is made of carbon steel (aka polished steel, or acero pulido), which is ideal for paella since it conducts heat quickly and evenly. The pan is thin but quite rigid and durable, with a hammered dimpled bottom. The handles are made of steel and painted red. Carbon steel is the traditional material for paella, and some paella devotees feel that it enhances flavor.
Garcima Carbon Steel Paella Pan - 42 Cm/17 in
