13.5 Oz./400 ml Thick Solid Copper Coffee Pot, Turkish Greek
Price: $ 17.99
4.6(549)
Arrives by Tue, Jan 16 Buy 13.5 Oz./400 ml Thick Solid Copper Coffee Pot, Turkish Greek Arabic Coffee Cezve Ibrik Briki Turka with Wooden Handle, Authentic Copper Oriental Jezve, 1-Piece at .
13.5 Oz./400 ml Thick Solid Copper Coffee Pot, Turkish Greek Arabic Coffee Cezve Ibrik Briki Turka with Wooden Handle, Authentic Copper Oriental Jezve, 1-Piece
True coffee connoisseurs know that an original Turkish coffee is a delicious treat that's hard to find outside the Mediterranean! Turkish coffee is a unique brewing method that dates back to the 16th century, making it perhaps the oldest style of brewing coffee that's still exists today. The ancient Turkish proverb says: Coffee should be black as hell, strong as death and sweet as love. Whether you're a café owner or a coffee lover, this charming metal pot with the long wood handle is exactly what you need to prepare an authentic delicious Turkish coffee.
Made of thick finest copper, this cezve has an ability to diffuse heat evenly and conduct it quickly throughout the whole surface. A solid wood handle completes the unique oriental ornamentation and protects your hand from the heat. The proper length and angle for ergonomic pouring as well as the attachment to the pot helps to prevent the handle from overheating. Moreover, the coffee pot features a small spout on its left side for pouring the coffee without spilling, using your right hand.
ESSENTIAL PRECAUTIONS: Never place this cezve in a dishwasher. Never boil your pot dry. Never use metallic utensils to stir your coffee. The pot should be cleaned with a dishcloth or sponge only. Never use abrasive cleaning materials like scouring pads or metal scrapers on your coffee pot. Rinse thoroughly after washing and dry to avoid spotting.
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Before using Wash your new coffee maker in warm water with a mild soap or dish detergent. Do not leave food and drink and wash them after use. Do not wash in the dishwasher. Do not boil your pot dry. Do not use metallic utensils to stir your coffee. Use only wooden or plastic spoons. Cleaning: It is easy to clean. You can rinse and dry after each use. For cleaning dishcloth or sponge is the best. Never use abrasive cleaning materials like scouring pads or metal scrapers on your coffee pot.
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