Mac Knife SK 65 Superior Santoku

The MAC Santoku Knife is a reliably great everyday chef knife for all entry levels, from occasional home cook to professional chef. Made in Japan with a 6-1/2" inch blade forged from molybdenum steel, the MAC Santoku knife is sturdy, well-balanced, and made to handle all means of slicing, dicing, and mincing

MAC Superior Santoku SD-65, 16,5 cm –

Epicurean Edge: Japanese and European professional chefs knives

The Best Santoku Knife 2023, Tested and Reviewed

MAC Superior Santoku Knife - 6.5 – Cutlery and More

Mac Knife SK 65 Superior Santoku

Mac Knife Superior Santoku Knife, 6-1/2-Inch, Silver: Santoku Knives: Home & Kitchen

MAC Knives One slice with our knives and you will experience for yourself the true definition of sharpness.

The Best Santoku Knives In 2022 Whatever Way You Slice It Gear Hungry

Chef's knife in Santoku model. Suitable for all kinds of fish, meat and vegetables that needs to be sliced, chopped or diced. A typical MAC knife with

MAC Superior Santoku 17 cm

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SK-65 - MAC KNIVES

Arguably the most in vogue profile in kitchen cutlery today, the santoku offers a handy and versatile instrument for tackling practically every task

MAC Superior Santoku Knife 6.5

Mac Knife Superior Chef&s Knife, 7 inch