Kyocera Ceramic Santoku Knife

This Kyocera ceramic knife only costs $35 but it's incredibly durable.

Ceramic knives offer exceptional strength, unparalleled sharpness, and ultra-light weight. The Oriental-style santoku knife is just right for sushi and sashimi, slicing mushrooms or anything else that needs to be sliced paper thin, mincing ginger, and scoring meat and fish. And, because ceramic doesn't transfer metal ions to foods, fruits and vegetables won't brown where they've come in contact with the knife blade.

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Kyocera 4-Piece Knife Set

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