Kyocera Ceramic Knives
Price: $ 52.50
5(717)
Ceramic blades stay sharp 10 times longer than steel. Ideal for cutting fruits, vegetables and boneless meats. Will never rust or discolor food. Super
KYOCERA > Long-lasting high-quality japanese ceramic knives
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Kyocera Ceramic Knives Stay Sharper, Longer
Ceramic knives offer exceptional strength unparalleled sharpness and ultra-light weight. The nakiri knife is ideal for cutting and slicing fruits and vegetables. And because ceramic doesn't transfer metal ions to foods fruits and vegetables won't brown where they've come in contact with the knife blade. The razor sharp blade retains its original sharpness for months or years without sharpening.
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