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【No knife Can Beat Dark Knight】 Our designer named this Huusk meat cleaver knife Dark Knight (黒の騎士) because of its resilience and tenacity, and its

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【Work of Art】Our Huusk kitchen knives are the blending of traditional craftsmanship with modern knife-making techniques. In the making of our Huusk

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This upgraded viking style boning knife makes a quick work of boning and filleting meats and fish. The short, curved knife maneuvers close to the bone, so it's easy to part meat from bone, while the fine tip gets in between joints. 0.55 Lb weight,you can use this boning knife as a cleaver chop,cutting turkey,chicken,fish etc. The Classic 5.5-inch prep knife is ideal for almost any task. This versatile knife is for slicing chicken, dicing apples, and mincing shallots.

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【HUUSK Power】Forming from a piece of steel to a Huusk Japan Knife, it must be repeatedly ground and polished at least 8 times. Huusk meat carving

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Masterful Craftsmanship: Each Huusk knife is beautiful and unique, handcrafted using over a hundred steps design. From the heat treatment, forging,

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【Masterful Craftsmanship】Razor-sharp, powerful and durable are the characteristics of this knife. This Serbian chef knife is made of our high carbon

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