Please Stop Storing Your Kitchen Knives in a Big Wood Block

Heads up: those heavy wooden blocks you're putting kitchen knives in is a breeding ground for gnarly bacteria (and more!).

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Please Stop Storing Your Kitchen Knives in a Big Wood Block

Please Stop Storing Your Kitchen Knives in a Big Wood Block

The typical bread knife tears its way through loaves and mashes tomatoes to pulp. The result, the *Milk Street Tri-Edge Bread Knife*, perfectly handles it all, slicing easily through any style of bread, delicate pastries, overstuffed sandwiches and tough tomatoes.

Milk Street Tri-Edge Knife | Milk Street Store

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