Kai 6710P 105mm Paring Knife - Black Wasabi

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105mm (4⅛) Paring KnifeEast meets West in the Wasabi Black series from Kai. The look is traditional Japanese, but in addition to classic Japanese blade styles, Wasabi Black also features Western-style blades. The Wasabi Black Paring Knife is one example. This handy paring knife is perfect for all your peeling and coring tasks and any time precision cuts are needed. It’s one of the most important pieces of kitchen cutlery and is sure to become a central piece in your Wasabi Black collection. With its clean, contemporary design and razor-like 16° cutting angle, you’ll like the looks and the performance of Wasabi Black.Wasabi is a hot, green horseradish popular as a condiment with sushi and Kai's Wasabi kitchen cutlery is equally hot! The 6700 Black Wasabi series features conventional Japanese styling with modern materials for easy care and maintenance. The blades are made of Daido 1K6 high-carbon stainless steel that are sharpened on a single side to provide superior cutting performance. Made from a blend of real bamboo powder and polypropylene, the handles are impregnated with an antibacterial agent to prevent growth of bacteria. The added strength of a stainless steel ferrule complete the traditional look. These knives add an unmistakable Far Eastern flair to the kitchen.

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