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The 8 Best Japanese Knives of 2024, Tested & Reviewed
Price: $ 97.99
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Japanese knives are versatile, effective, and workhorses in the kitchen. We researched and tested the top brands available to help you pick the right knife.
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Finally, a Chef’s Knife that will actually stay sharp. Thanks to our pro-grade AUS-10 Japanese Steel with 2.5x more carbon, this knife is strong enough to easily chop through chicken bones, and delicate enough to slice the softest of breads without smashing.
Misen Chef Knife 8 Inch Professional Kitchen Knife High Carbon Steel
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