Staub Enameled Cast Iron Daily Pan with Glass Lid in Dark Blue

The everyday pan that will never leave your stovetop This 2.9-quart pan with tempered glass lid is the ultimate multi-tasker in the kitchen. Its high sloped sides make it ideal for sautéing, frying, braising, and more and it’s perfect for dishes that are browned on the stovetop and finished in the oven. The heavyweight.

The everyday pan that will never leave your stovetop

This 2.9-quart pan with tempered glass lid is the ultimate multi-tasker in the kitchen. Its high sloped sides make it ideal for sautéing, frying, braising, and more and it’s perfect for dishes that are browned on the stovetop and finished in the oven. The heavyweight glass lid locks in moisture so you can expect flavorful results, and you can conveniently monitor cooking without removing the lid. Cast iron possesses exceptional heat-retaining qualities, so the pan heats evenly throughout. And when it’s time to serve, you can bring this elegant pan straight to the table.

Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each piece of STAUB cookware effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. These heirloom pieces can be lovingly passed from generation to generation.

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Staub Cast Iron 3.5-qt Braiser with Glass Lid - Dark Blue

Staub Cast Iron 3.5-qt Braiser with Glass Lid - Dark Blue

Staub enameled cast iron cookware is the choice of the world's best chefs. Chefs choose Staub because of its superior cooking surface exceptional durability and beauty. Staub was established by Francis Staub in Alsace a region in eastern France known for its rich history of craftsmanship and culinary excellence.

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Rooted in French culinary heritage, Staub cookware combines durable cast iron with modern enameling.The 3.5-qt Braiser with Glass Lid is the perfect pot for one-dish suppers, braised lamb shanks, and breakfast hash. The heavyweight, domed glass lid locks in moisture and accommodates large cuts of meat. Home chefs can easily monitor cooking without removing the lid, ensuring flavors get sealed within each dish.The durable cast iron construction boasts even heating and excellent heat retention.

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