Elementary Food Science [Book]
Price: $ 44.99
5(796)
Following the success of the popular introductory text,Elementary Food Science(5th edition) coversabroad range of food science topics organized infour parts; Part (1)Interrelated food science topics - Part (2)Food safety & sanitation - Part (3)Food preservation and processing and Part (4)Handling & processing of foods.
Food pyramid Origins, History, Variations, Debates, & Facts
Complete chemistry and ecology curriculum for 3rd-8th graders, which presents God's amazing world through the study of atoms, molecules, matter, and ecosystems! Properties of Matter: Learn all about matter-the stuff that makes up the universe God created. Learn how to measure the properties of solids, liquids, and gases and the process of classification.
Chemistry & Ecology (Student) [Book]
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