Easy Vanilla Cupcakes Recipe

Say hello to our easy vanilla cupcake recipe. Don't settle for dense, dry cupcakes. Impress your guests with this simple vanilla cupcake recipe that will leave you with moist, fluffy treats for everyone to enjoy. Prep and cook all in under 30 minutes!   SERVES 12 Persons  PREPARATION TIME 10 min.COOKING TIME 18 min.  INGREDIENTS 2 cups self-raising flour 3/4 cup caster sugar 2 extra large eggs 1 tsp vanilla extract or essence 3/4 cup milk 125 g butter, very soft or melted, Icing, frosting or fondant and sugar decorations METHOD Preheat oven to 180◦C (160◦C fan). Place two TupperChef™ TupCakes Forms onto a large baking tray or two separate trays. Place flour and sugar into a Mixing Bowl. Add the eggs, vanilla, milk and butter. Whisk with a KP Beater until smooth. Measure 1/3 cup batter into each of the holes of the forms. Bake for 18-20 minutes, or until they bounce back when touched in the.
Say hello to our easy vanilla cupcake recipe. Don't settle for dense, dry cupcakes. Impress your guests with this simple vanilla cupcake recipe that will

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