Does it matter where the PIT probe is placed? Not really.

I needed to do some other testing so I thought it would be fun to illustrate how probe placement is a little important, but dome vs grill level doesn't matter in a ceramic cooker. Behold the test setup! 3 probes at grill level, run through wooden clothespins and held roughly an inch above the

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Anyone have nice examples of pit probe placement above meat in kamado?

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NOTE: The plug and cable are not waterproof. DC jack 2.5mm. And we currently have over 60 sets of injection molds – far more than any other factory.

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