Damascus Steel Knives with Blue Resin Handle – Vertoku

quot;THESE KITCHEN KNIVES ARE A TRUE WORK OF ART." These beautiful kitchen knives are crafted from Japanese VG10 steel and layered with 33 layers of Damascus Steel on both sides of the blade. These layers are folded and forged, creating a unique pattern and ensuring long-lasting sharpness. The G in VG10 stands for "Gold", which refers to the gold standard of stainless steel. VG10 steel is produced in Japan and is highly appreciated by Chefs because it offers the hardness of carbon steel but the corrosion resistance of stainless steel.  Unique handle design - Each handle goes under a special manufacturing process called stabilization and during which the wood is combined with blue epoxy resin. The stabilization process solidifies the handle and provides better durability than traditional wood. Because high quality stabilized wood absorbs very little water, it is less prone to warping and cracking. Super sharp edge - The Damascus steel is finished with a finely polished

Damascus Steel Knife Collection – Vertoku

The Gyuto knife is a, multipurpose traditional, Japanese blade that can be used as a Yanagi (fish slicer) or an Usuba (vegetable knife). It is a very versatile knife that can be used to perform many kitchen tasks. Precision-forged blade with an ultra-premium, imported, Japanese VG10 cutting core at 60±1 Rockwell hardness for unrivalled performance and incredible edge retention. 66-layers of high-carbon stainless steel cladding provide exceptional strength, durability and stain resistance.

Gyuto ( 牛刀) Damascus Steel Knife with Coloured Blue Resin Handle | Santoku Knife

Experience the exquisite, artisan hand-forged: SEIDO™ Japanese Damascus Steel Chef Knife. Incomparable to any kitchen knife ever made. The razor sharp

Gyuto Executive Chef Knife

【High-Quality Blade】: This japanese chef knife is made of 67 layers of VG-10 high-carbon stainless steel (HRC 60±2). The high-quality steel improves

SAMCOOK Damascus Chef Knife - 8 Inch Professional Sharp Gyuto Knife - Japanese VG-10 High Carbon Stainless Steel Kitchen Cooking knife - Ergonomic

Damascus Steel Knives with Blue Resin Handle – Vertoku

Damascus Steel Knives with Blue Resin Handle – Vertoku

XT XITUO Damascus Steel Knife - 5 Piece Set - Tsunami Collection - 67-Layer Japanese VG10 Steel Core - Unique Blue Resin Wood Handle - Gift Box - w/

3 Piece Damascus Steel with Blue Resin Handle Kitchen Knife Set

Damascus Steel Knives with Blue Resin Handle – Vertoku

All products – Vertoku

Products – Vertoku

XITUO Kitchen Knives-Set Damascus Steel VG10 Chef Knife Cleaver