DALSTRONG Butcher Knife - 10 inch - Shogun Series ELITE - Japanese

Buy DALSTRONG Butcher Knife - 10 inch - Shogun Series ELITE - Japanese AUS-10V Super Steel - G10 - Cimitar Breaking Knife - Vacuum Treated BBQ Kitchen Knife - BBQ, Brisket Kitchen Knife - Sheath Included 10" at .
A welcome addition to any butcher or serious chef s arsenal, the Dalstrong Shogun Series 10 professional breaking knife is a powerhouse in nose to tail sectioning and portioning, allowing you to glide through steak like butter, trim briskets effortlessly and break down large game without getting lost in the meat. The Shogun Series blade is precision forged from a single piece of imported Japanese AUS-10V super steel with 66 layers of folded steel and features an enhanced vacuum treatment with nitrogen cooling for the ultimate in performance. The blade is hand sharpened to between degrees per side, ensuring an ultra sharp edge with excellent wear resistance. The curved blade is designed to create leverage, and complete cuts in a single motion without sawing. The knife is expertly crafted and thoughtfully designed to masterfully slice through flesh, breakthrough cartilage and trim fat from beef, pork, poultry, fish and other meats. Improving this blade further are the rock-hollow divots, which minimize adhesion, prevent stuck on food and reduce friction for a more seamless cutting experience. Featuring a beautiful, ergonomic and ambidextrous G10 Garolite handle with mosaic and engraving. The triple riveted design with full tang ensures superior strength and durability. The Shogun Series butcher knife is carefully designed for efficient and precise butchery work. Included for the blades protection is a BPA free PerfectFit knife guard. THE BLADE Scalpel like sharpness at a staggering degree angle per side. Sail through culinary challenges. Incredible Edge Retention at 62+ Rockwell. Cut longer, go further. AUS-10V Japanese super steel core. The ultimate steel for the ultimate performance. 67-Layered Damascus sharpened under the ancient 3-step Honbazuke method and married to bleeding edge technology. Tapered bolster provides a perfect zero-balance balance, finger protection and gently encourages a natural and comfortable pinch grip Rust/Corrosion resistant cladding means your knife will stay cleaner and last longer Hand-polished spine enhances comfort across very grips Featuring Dalstrong s exquisite Shogun Series Tsunami Rose blade pattern, for striking, stand out beauty. Full tang - maximum robustness. This knife is built to last a lifetime. Triple riveted - even further resilience. Beautifully engraved. Performance and looks. Tapered blade for minimal slicing resistance and non-stick properties Cleans easily Precise cryogenic tempering increases the steel s crystalline structure, enhancing, strength, flexibility and hardness THE HANDLE Military grade G10 handle for life-long durability Highly impervious to heat, cold and moisture Ergonomic handle for superior hand control, agility and comfort Non-slip grip Engraved end cap for further distinction Intricate copper mosaic enhances beauty INCLUDED: Shogun Series Butcher & Breaking Cimiter Knife 10 PerfectFit Dalstrong Sheath Neatly Packed with Dalstrong s Renowned Packaging Dalstrong Support

The Shogun Series 4.5 Mini Cleaver offers impressive control and powerful performance, all wrapped up into one stylishly compact package. Engineered from high-quality Japanese AUS-10V super steel, and hand sharpened to an acute 8-10 degrees, the Shogun Series Mini cleaver boasts exceptional edge retention, taking you further, longer. Featuring a moderately sized blade with ample height, this mini-cleaver excels at chopping, mincing and slicing an array of ingredients.

4.5 Mini Cleaver | Shogun Series | Dalstrong

Dalstrong Small Chef's Knife - Shogun Series x Gyuto - AUS-10V (Vacuum Treated) - Hammered Finish - 6 inch - W/Guard Sheath

The Shogun Series Elite 8.5” double-bevel kiritsuke is a push-cut master, with it’s long straight edge and sword shaped tip, this blade is a lethal beauty. Considered a Japanese version of the multi-purpose chef’s knife, this blade fuses the design of both traditional Japanese yanagiba (fish slicers) and usubas (vegetables knives). In Japanese cuisine, the kiritsuke is typically reserved for master chef’s, given the skill required in using and maintaining single bevel knives.

Dalstrong Kiritsuke Chef Knife - Shogun Series - VG10 - 8.5 inch (216 mm) - Sheath

Dalstrong Guardian Chef Knife - 8 inch - Shogun Series

The Ultimate Chef's Knife: A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough

Dalstrong Chef Knife - 7 inch Blade - Shogun Series ELITE - Damascus - Japanese AUS-10V Super Steel - G10 Black Handle - Razor Sharp Kitchen Knife

An impressive tool in any butcher or chef's armoury, the Shogun Series 12.5” Breaking & Butcher Knife is a commanding knife in any busy kitchen. With its herculean design, the long blade effortlessly performs large incisions and prime cuts, slicing through any kind of meat without any tearing or shredding.

Dalstrong - Shogun Series Slicer - Japanese AUS-10V Super Steel - Vacuum Treated - Guard Included (10 inch Butcher-Breaking Cimitar Knife)

12 Chef Knife, Shogun Series

An impressive tool in any butcher or chef's armoury, the Shogun Series 12.5” Breaking & Butcher Knife is a commanding knife in any busy kitchen. With its herculean design, the long blade effortlessly performs large incisions and prime cuts, slicing through any kind of meat without any tearing or shredding.

Dalstrong - Shogun Series Slicer - Japanese AUS-10V Super Steel - Vacuum Treated - Guard Included (10 inch Butcher-Breaking Cimitar Knife)

Shogun Series 12 Chef Knife

DALSTRONG Hybrid Cleaver & Chef Knife - 8 inch

DALSTRONG Steak Knives Set - 5 inch - Shogun Series

8 Butcher & Breaking Knife| Cimiter | Shogun Series | Dalstrong

Dalstrong Chef's Knife - Shogun Series - Damascus - Japanese AUS-10V Super Steel - Vacuum Treated (7.5 inch Serrated Chef Knife, Black)

The Shogun Guardian Knife is crafted to take this function one step further — carefully cradling the hands and wrists of its owner with an innovative, ergonomic design that enhances your comfort and control. By positioning the hand directly over meats and vegetables, you can effortlessly rule your kitchen, working the knife in a rocking motion to dice, slice, and chop with ease.

Guardian Chef's Knife 8 | Shogun Series | Dalstrong