How To Make Concón or Pegao Rice (Dominican Crispy Rice) - My Dominican Kitchen
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Called Concón in the Dominican Republic, or pegao if you are Puerto Rican, this crispy rice side dish is the perfect pairing for all of your favorite dishes.
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How To Make Concón or Pegao Rice (Dominican Crispy Rice) - My Dominican Kitchen
The Dominican Sound at 12:00 p. m. This is called Con-Con (crispy rice). This is a Dominican technique for cooking long grain rice. Staple food of my, By The Doughminican
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