Chitarra Pasta Cutter, Buy Online

This beautiful and traditional, harp-like tool uses wire strings to cut sheets of fresh pasta into ribbons of fettuccine. With 36 wide-spaced wires on one side, and 72 tighter-spaced wires on the other, it’s an easy and efficient way to make batches of even-width pasta. ‘Chitarra’ (pronounced key-tahr-rah) is the Itali.

This beautiful and traditional, harp-like tool uses wire strings to cut sheets of fresh pasta into ribbons of fettuccine.

With 36 wide-spaced wires on one side, and 72 tighter-spaced wires on the other, it’s an easy and efficient way to make batches of even-width pasta.

‘Chitarra’ (pronounced key-tahr-rah) is the Italian translation of ‘guitar’, but it is also the name for the type of spaghetti made by this authentic pasta-cutting machine.

Simply lay a sheet of fresh pasta on top of the strings, and use a rolling pin to push it onto the wires, slicing the pasta sheet into elegant ribbons which fall down the gently-sloped base – ready to be dried or cooked.

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This beautiful and traditional, harp-like tool uses wire strings to cut sheets of fresh pasta into ribbons of fettuccine. With 36 wide-spaced wires on one side, and 72 tighter-spaced wires on the other, it’s an easy and efficient way to make batches of even-width pasta. ‘Chitarra’ (pronounced key-tahr-rah) is the Italian translation of ‘guitar’, but it is also the name for the type of spaghetti made by this authentic pasta-cutting machine. Simply lay a sheet of fresh pasta on top of the strings, and use a rolling pin to push it onto the wires, slicing the pasta sheet into elegant ribbons which fall down the gently-sloped base – ready to be dried or cooked.

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Eppicotispai chitarra (pronounced key-tahr-rah) is a natural wood pasta maker invented in Chieti, in the Abruzzo region in central Italy, around the

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Eppicotispai Chitarra pronounced key-tahr-rah is a pasta maker believed to have been invented in Chieti, Abruzzo region in central Italy around the 1800's.Meaning 'guitar,' a chitarra looks like a double-sided harp, with strings set close on one side, farther on the other. In then center of the device is a slanted board, designed to allow the cut pasta to slide off easily once it's been cut by the strings. Simply use a rolling pin, flattening and pressing the dough through the wires.

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Chitarra (pronounced key-tahr-rah) means 'guitar' in Italian, which perfectly describes this wonderful piece of equipment. A chitarra looks like a

Chitarra Pasta Cutter