Frieda Loves Bread: Candy Making 101: Your Thermometer
Price: $ 8.00
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Thermometer allows you to measure the temperature of your candy with ease and precision. An LCD readout makes it easy to read the temperature throughout the cooking process, 450deg F ensures that you can measure your candy until it's completely finished cooking allows you to fasten your thermometer securely to your cooking vessel, so you are never splattered with hot sugar. This safe and user friendly candy thermometer will quickly become your go to kitchen tool for creating sweets.
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Wilton-This precision stainless steel thermometer is essential for making hard candy, nougat, fudge, and more. Simply clamp to the side of the bowl or pan, and the bulb is held securely without touching the sides for precise readings. Easy-to-read numbers help you keep track of changing temperatures at a glance. Measures from 60 to 400 degrees Fahrenheit and 20 to 200 degrees celsius.
Wilton Candy Thermometer