CCK Cleaver Kau Kong Chopper 205mm - KF1411
Price: $ 74.50
4.8(553)
About the Shape - The Kau Kong Chopper or "Nine Rivers" is thinner at the front and thicker at the back, so you could chop chicken/fish bones effectively with the forward 2/3 of the blade and smaller pork bones (i.e., spare ribs) toward the heel. This knife is quite versatile, so you could also chop some veggies and me.
About the Shape - The Kau Kong Chopper or Nine Rivers is thinner at the front and thicker at the back, so you could chop chicken/fish bones effectively with the forward 2/3 of the blade and smaller pork bones (i.e., spare ribs) toward the heel. This knife is quite versatile, so you could also chop some veggies and meat with the front part, as long as you don't need really fine or delicate cuts. What a beautiful beast!
About CCK Cleavers - Started in the 1920s, Chan Chi Kee (better known as CCK) specialized in Chinese cleavers and other Chinese chef's knives. They've become recognized the world over for their high-quality cleavers, and are an essential part of many knife collector's kit. With decades of history and expertise, this Hong Kong-based maker is the go-to brand to trust for Chinese-style kitchen knives..
About the Shape - The Kau Kong Chopper or Nine Rivers is thinner at the front and thicker at the back, so you could chop chicken/fish bones effectively with the forward 2/3 of the blade and smaller pork bones (i.e., spare ribs) toward the heel. This knife is quite versatile, so you could also chop some veggies and meat with the front part, as long as you don't need really fine or delicate cuts. What a beautiful beast!
About CCK Cleavers - Started in the 1920s, Chan Chi Kee (better known as CCK) specialized in Chinese cleavers and other Chinese chef's knives. They've become recognized the world over for their high-quality cleavers, and are an essential part of many knife collector's kit. With decades of history and expertise, this Hong Kong-based maker is the go-to brand to trust for Chinese-style kitchen knives.
.Canada's best selection of Japanese Knives, sharpening stones, and chef's tools. Mail-in and in-store knife sharpening services available.
Ignite Style: Sakai Kikumori CHOYO Kiritsuke Gyuto 270mm Sakai Kikumori X
NKD CCK Kau Kong Bone Chopper : r/chefknives
CCK Cleaver Vegetable Knife Stainless Steel Chopper 195mm - KF1904
CCK Cleaver Civil and Military Kitchen Chopper Knife 215mm - KF1203
Chinese Cleaver and Chuka Bocho Comparison Guide Knifewear - Handcrafted Japanese Kitchen Knives
CCK 210mm Kau Kong Chopper Chinese Cleaver Carbon Steel Butchery – Bernal Cutlery
Arcos Black Handle Steak Cleaver 260mm Knifewear - Handcrafted Japanese Kitchen Knives
Yu Kurosaki AS/S Juhyo Chuka Bocho Knifewear - Handcrafted Japanese Kitchen Knives
Sugimoto Number 30 CM Stainless Steel Chinese Cleaver 190mm
Hatsukokoro Komorebi Damascus Blue#1 Gyuto 240mm Hatsukokoro : Explore the latest fashions and get shopping
Chuka Bocho (Chinese veg cleaver): A favourite knife utilized heavily amongst Chinese chefs. They tend to be quite tall for julienne push/pull style
CCK Cleaver Small SS Slicer 205mm KF1912
