Bundle Kōyōju (Knife Set + Block) –

With this all-round knife set you have all the knives you need in your kitchen. With it you cut, playfully and professionally both soft and hard foods.A knife for every taskNo matter what you prepare, for every cutting task is the right knife in this set. It is impossible to imagine your kitchen without it.These high quality, very high quality, Asian kitchen knives are very popular with professional chefs and recreational cooks. The must-have for your kitchen.Enjoy countless advantagesThey guarantee you extreme sharpness and durability. The blade and handle of each knife are perfectly balanced.This allows you to work with ease, quickly and professionally. The elegant Damascus design makes this set a real eye-catcher in your kitchen.The characteristic pattern gives each knife an exclusive, unique look and is an eye-catcher.Product detailsBlade material: 7CR17 stainless steelHandle material: epoxy resinHardness grade: 60±2.
With this all-round knife set you have all the knives you need in your kitchen. With it you cut, playfully and professionally both soft and hard foods.A knife for every taskNo matter what you prepare, for every cutting task is the right knife in this set. It is impossible to imagine your kitchen without it.These high quality, very high quality, Asian kitchen knives are very popular with professional chefs and recreational cooks. The must-have for your kitchen.Enjoy countless advantagesThey guarantee you extreme sharpness and durability. The blade and handle of each knife are perfectly balanced.This allows you to work with ease, quickly and professionally. The elegant Damascus design makes this set a real eye-catcher in your kitchen.The characteristic pattern gives each knife an exclusive, unique look and is an eye-catcher.Product detailsBlade material: 7CR17 stainless steelHandle material: epoxy resinHardness grade: 60±2 HRCGrinding: both sides (bread knife excluded)Grinding angle: 15Stainless: YesFor left and right handers: YesScope of deliveryChef's knifeSantoku knife 7"Nakiri knifeFillet knifeBread knifeYanagiba knifeSantoku knife 5"Perry knifeMagnetic wooden barSecure storage boxCare instructionsKeep your knives in tip-top shape with a little regular care!Washing and drying by hand will ensure a clean blade after each use.Be sure to use a proper cutting surface, such as wood or plastic, and follow proper technique to increase safety.Keep your blades safe when you're not using them by storing them in a knife block or holder of your choice.Also, don't forget to sharpen and oil them occasionally - it makes all the difference.

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