HexClad Damascus Steel 6.5 inch Nakiri Knife, Ergonomic Full Tang Handle, Silver

Our Nakiri knife delivers the cutting power and precision you need for food prep. Thinner and lighter than a cleaver, its double-beveled edge and extremely hard blade make quick work of fruits and vegetables without bruising even the most delicate ingredients. Perfectly balanced with a rectangular shape and blunted tip, its designed to be used with one hand or two for maximum versatility.

This finely crafted nakiri knife mimics a Japanese cleaver shape and features a wide, ultra-sharp blade that’s ideal for prepping everything from veggies to meat to fish. This knife, designed for ZWILLNG by master bladesmith Bob Kramer, is the perfect fusion of Eastern and Western knife designs. It’s a sturdy knife created for just about everything in the kitchen, but most especially for chopping, slicing, and dicing vegetables.

Zwilling Kramer - Euroline Stainless Damascus Collection 6.5-Inch, Nakiri

All HexClad Cookware Knives are 67-layer Japanese Damascus steel blades featuring cutting cores constructed of AUS-10 steel with a Rockwell hardness

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A true triple-threat, our santoku knife makes easy work of chopping, dicing, and mincing. With a shorter blade than a chef’s knife, it’s ideal for fast, precision cuts. The wide face and sheepsfoot design (no point) also make it great for scooping ingredients.

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This finely crafted nakiri knife mimics a Japanese cleaver shape and features a wide, ultra-sharp blade that’s ideal for prepping everything from veggies to meat to fish. This knife, designed for ZWILLNG by master bladesmith Bob Kramer, is the perfect fusion of Eastern and Western knife designs. It’s a sturdy knife created for just about everything in the kitchen, but most especially for chopping, slicing, and dicing vegetables.

Zwilling Kramer - Euroline Stainless Damascus Collection 6.5-Inch, Nakiri